Sotas

The lacy texture of Sotas looks great on borders, outlined areas and as a background for flowers. Use only a small amount of thinned icing—this puts less pressure on your hands.

Source: Wilton Method Class - Course 3

Tools:

Ingredients:


instructions

Step 1

Squeeze bag and allow icing to drop randomly in a series of overlapping loops. Cover area from edge-to-edge.


We need your feedback. Please take our short survey.

print this page
share this page

tags

easy buttercream technique