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Layered Candy (Multi Colored Candy)

Average of 3 ratings: 5.0 stars

Difficulty Level: Easy
Average of 3 reviews

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The layered look is one of the most pleasing ways to mold candy—and one of the easiest. A great idea for holiday candies: red, green and white for Christmas, lavender, yellow and white for Easter, orange, yellow and chocolate for Halloween.

Ingredients:

Candy Melts® (your favorite colors)
Easy-Add Candy Melts® Add to shopping list Candy Melts®

Makes:

Each candy serves 1.

Tools:

Your favorite candy mold
Parchment Triangles
Easy-Add Parchment Triangles Add to shopping list Parchment Triangles

Instructions:

Step 1

Using a cut parchment bag, fill molds to desired height with melted Candy Melts® in one color. This will be the color for the top of molded candy. Tap mold gently on counter to remove air bubbles. Refrigerate until firm.