Lamb Laying Down
This contented lamb is the perfect way to top Easter treats or cupcakes for an animal-themed party. Shape the head with a small ball of fondant.
Ingredients:
Tools:
Instructions:
Step 1

On waxed paper, using Royal Icing and Tip 7, pipe log body, 2 in. long. Roll 1/2 in. ball of fondant for head; position on body.
Step 2

Cover body and head with tip 3 swirl fur.
Step 3
Add tip 1 dot and string facial features and hooves. Let dry.
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