Fondant Blue Bird
Use this Fondant Blue Bird to symbolize happiness at a shower or birthday celebration. Details like notched feathers and a cone beak make him soar!
Ingredients:
- Easy-Add Ready-To-Use White Rolled Fondant Add to shopping list Ready-To-Use White Rolled Fondant
- Easy-Add Royal Blue Icing Color Add to shopping list Royal Blue Icing Color
- Easy-Add Golden Yellow Icing Color Add to shopping list Golden Yellow Icing Color
- Easy-Add Black FoodWriter™ Edible Color Marker Add to shopping list Black FoodWriter™ Edible Color Marker
Tools:
- Easy-Add Brush Set Add to shopping list Brush Set
- Craft knife
Instructions:
Step 1
Tint a 1 3/4 in. ball of fondant blue. Shape a 1 1/2 in. ball of fondant into a teardrop for body.
Step 2
Flatten teardrop point and cut notches for tail feathers with craft knife. Roll a 1 in. ball for head; attach with damp brush. Shape two 3/4 in. balls of fondant into small teardrops and flatten for wings; cut notches for feathers and attach with damp brush.
Step 3
Cut a small white circle for breast, score feather lines with knife and attach. For beak, tint a small ball golden yellow. Shape a small cone and attach with damp brush. Draw dots for eyes with black FoodWriter.
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