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Flower Cupping in Formers with Sugar Sheets

Flower Cupping in Formers with Sugar Sheets
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5.0 Average of 1 ratings

Difficulty: Easy
Average of 1 reviews

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Print + Recipe Box
Use Wilton cups and candy plate cavities to create the curved shape without pressing on the center.

Instructions:

Step 1

Use Punch and Cutting Insert to cut three different sizes of Sugar Sheets flowers. Use any colors you like. Place large and medium flowers in Flower Forming Cups, small flowers in Candy Melting Plate cavities.

Step 2

Brush center of large flower with piping gel.

Step 3

Gently press medium flower on large flower to attach.

Step 4

Brush center of medium flower with piping gel. Gently press small flower on medium flower to attach.

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