Daffodil Frills Cupcakes

Instructions

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1. -

   Make daffodils 1 day in advance. Prepare royal icing following the recipe directions. Tint icing yellow. Attach the daffodil template to the flower nail and use a dab of icing to attach the flower square to nail with the template. Use tip 104 with a cut disposable decorating bag (with a coupler and yellow icing) to pipe daffodil petals onto the flower nail.

   Change tip on bag and use tip 3 to pipe the flower center. Change tip and use tip 1 to pipe a zigzag around the flower center. Let dry overnight.

2. - Make cupcakes. Prepare batter following recipe directions. Bake and cool cupcakes.
3. - Decorate cupcakes. Prepare the buttercream icing following recipe directions. Use tip 2A and a cut disposable decorating bag to pipe icing into a small mound on cupcake. Position daffodils on cupcakes.

How To