We make it easy...You make it amazing™

Welcome, to view or update your account click here.

RECIPE BOX // SHOPPING CART 0 items - $0.00 // CHECKOUT // SHOPPING LIST

Chicks

Chicks
Average of 3 ratings: 4.3 stars

Difficulty Level: Somewhat Easy
Average of 2 reviews

2 Reviews // Post a Review
0 Questions // Post a Question
The perfect addition to your baby shower, farm theme or Easter cupcakes. These chicks can be piped directly on your cake or cupcakes. You can also do them ahead of time in Royal Icing to save time.

Instructions:

Step 1

Fill the decorating bag with Round Decorating Tip 12 and fill 1/2 full with medium consistency yellow icing. Hold the bag and tip at 90° angle, slightly above the surface of your cupcake.

Step 2

Pipe a large ball for head with yellow icing. Holding bag and tip at a 45° angle pipe a large bead body. Pipe Round Decorating Tip 5 dots for cheeks.

Step 3

Add Decorating Tip 352 pull-out beak with orange icing between cheeks. Pipe two leaf shapes, one on the top and the other on the bottom to form the complete open beak.

Step 4

Add Decorating Tip 352 pull-out hair and wings with yellow icing, overpiping wings for added dimension. Start piping wing tip first (furthest point), then move back towards body and pipe additional leaf "feathers", filling in as needed.

Step 5

Pipe Round Decorating Tip 1 dots for eyes and inside mouth with black icing.