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Chocolate Leaves

Leaves are an essential element used to showcase and frame your candy floral creations. Here's how to add a finishing realistic touch to all your flowers!

4.9 Average of 11 ratings

Difficulty: Somewhat Easy
Average of 8 reviews




Instructions:

Step 1

Try this variation: Paint marbleized melted Candy Melts® on leaves - they look stunning when combined with dark candy clay roses!

Step 2

Clean lemon leaves with damp cloth and dry completely. Tint melted white candy green.

Step 3

Brush candy on back of lemon leaf to desired shape as needed. Let dry in medium or large flower former to curve.

Step 4

When dry, peel off leaf from candy leaf shape.