Banana

Add a single banana or a bunch to the top of your cupcake. Could the banana decoration be a clue that the cupcake is banana flavored?

Source: 2005 Yearbook

Tools:

Ingredients:


instructions

Step 1

Using Tip 8 with yellow buttercream icing, pipe crescent shape . Start squeezing with even pressure and increase slightly for the center area, then back to even pressure for the other end.

Step 2

Pipe Tip 3 stem and bottom accent with brown buttercream icing. For a bunch of bananas, pipe the bottom ones first, then overlap the next row slightly as you move upward to form a bunch.


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