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Beach Ball Cake Pops
We’ve turned an icon of summer into a delicious cake pop, perfect for any summer party or beach-theme birthday. Use white Candy Melts candy to coat your favorite cake ball pops and tinted Wilton White Ready-To-Use Rolled Fondant to decorate.
Graduation Congratulations Cake
Commemorate the commencement by using Sugar Sheets! embellishments to enhance a sheet cake. Stripes, leaves and diploma are easy to cut and shape.
Conversation Hearts Cake Pops
Hand out tokens of your affection with cake hearts made from our 12-Cavity Petite Hearts Mold covered with poured icing. Personalize your special messages on each.
Silver Monogram Easter Egg
Use this hard-cooked egg as a place card or favor at your springtime celebration. The beautiful letter script is handwritten using Wilton FoodWriter Edible® Color Markers.
His & Hers Cookies
Create your own edible family tree! Our Sugar Sheets! make the perfect outfits for your boy or girl-shaped cookies.
Sassy Swirls Cake
Look how some colorful twists can lift your celebration cake to new heights! Create the border waves and curliques with Sugar Sheets! along with easy-to-use cutters and inserts.
Into The Wildflowers Cupcakes
Exotic zebra stripes surround our unique cupcake topped with fondant flowers. The combination of Wilton Zebra ColorCups Standard Baking Cups and Zebra Sugar Sheets! edible decorating paper makes it easy.
Bouquet Bites Petits Fours
Floral petits fours are the perfect way to add a personal touch at wedding showers or receptions. And you can make them with ease using the drop flower technique from our Decorating Basics Course!
This Cake is Bugged!
Everyone just loves creepy crawly things on Halloween. This cake should please all. Worm, beetles, spiders and ants in red and black. A great dessert and conversation starter.
Trouble’s Brewing Witch Cake
Trick out the Wilton Wonder Mold Kit this Halloween by transforming it to a wicked witch. The Chocolate Pro Electric Chocolate Melter makes a great cauldron to dip cake pops into melted Candy Melts candy.
Baker's Dozen Rose Cake
For Valentine’s Day, wedding day or any day special, this rose-topped heart cake says it all. It’s the ideal clutter-free design to show off your skills at making gum paste roses, picked up in your Gum Paste and Fondant Course.
Neon Dots Cake
Neon Dots Cake is over 8 inches tall! Dimensions® Giant Cupcake pan bakes the fun 3-D shape. Easy-to-pipe lines and Confetti Sprinkles make short work of this birthday-ready project.
A Feather in Your Cap Cake
Celebrate any occasion with flair! A Feather in Your Cap Cake features a fondant bow, feathers, and flowers. Perfect for milestone birthdays or Easter!
Holiday Eggnog Cake Pops
You and your guests are in for a great taste sensation this festive season. Experience cake pops dipped in our Limited Edition Eggnog Candy® Melts candy and topped with a great variety of merry decorations.
Under the Sea Cake
Having a pool party or seaside picnic? What could be more appropriate than this 3-D fish-shaped cake made using our Sports Ball pan. This colorful catch is one nobody will want to through back!
Daisy Cupcakes
As pretty as a daisy and just as sweet to eat, this flower-shaped cupcake is perfect for Easter or any springtime celebration. Daisy Royal Icing Decorations top off the cupcake.
Bridesmaid Dress Cookie!
Bridesmaids will be jumping at the chance to get their hands on one of these dress-shaped cookies. Decorations using Sugar Sheets! add flair and good taste!
Tuxedo Treats Cookies
These tuxedo-clad cookies add fun to formal occasions—they’ll set your reception sweet table apart. Sugar Sheets! makes the dimensional decorating easy.
Colorful Baby Candy
Delicious tinted candy centers reveal if baby is a boy or girl! It’s great to give as a gift to grandparents or serve at a baby shower. Mold baby candy using Candy Melts? candy and Primary and Garden Candy Color Sets.
M-O-M Cookies
Light up Mom’s special day with cookies that sparkle! Delicious cut-out treats are decorated with Color Flow icing and fondant, and then topped with white Sparkling Sugar.
