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Our Jack-O-Lantern cake will make quite a statement at your Halloween festivities. Create yours using the Dimensions 3-D Pumpkin Pan.
Bake up one spook-tacular cake this Halloween using the Wilton Checkerboard Cake Pan. Tiny piped pumpkins add border interest to this happy hallowed cake.
What could be better than a 3-D candy pumpkin? How about a 3-D candy pumpkin filled with delicious candies and icing decorations? It’s as much fun to make as it is to serve and eat.
The darkness dazzles on this black and white Halloween design. The striped round cake is topped by a black fondant-covered topper baked in the Dimensions® Multi-Cavity Mini Pumpkins Pan.
Impress your guests this fall with a towering, pumpkin-topped, two-tier cake. It’s great for Halloween, Thanksgiving or any fall celebration. Use Wilton Ready-To-Use Rolled Fondant to create all the realistic-looking, harvest-inspired decorations.
Pumpkins and spiders and webs, oh my! These cakes have just about everything you love about Halloween on them. Two-tier stacked cake is topped with a 3-D Dimensions Pumpkin Cake. There is excitement everywhere you look on this cake. Fondant spiders with top hats and others spinning their webs. All good Halloween fun.
Such a glorious autumn scene! The tableau was created using our Dimensions Large Pumpkin Pan and our Multi-Cavity Mini Pumpkins Pan. Life-like tendrils are made with fondant strips.
Why not make this quartet of quirky brownie pop jack ‘o lanterns for all your guests. Delicious brownies on a stick, covered with icing and decorated with any facial look you wish. You can even make them resemble some of your guests just for fun.
This cutest little trick or treater would be the center of attention on your Halloween buffet table. Our Stand-Up Cuddly Bear Pan cake is covered with a fondant jack ‘o lantern costume, complete with hat and stem. Who could resist this sweet fellow?
Little ghouls and goblins will snatch up these treats quicker than you can say, “BOO”!
This cake captures the ghostly glow of a Transylvanian twilight. Great details pop up from every corner, including fondant masonry, lattice windows, hovering ghosts and bats in the belfry.
Family and friends will scream with delight when they see this happy Halloween haunted house cake. Decorate the scene using Wilton Ready-To-Use Rolled Fondant, seasonal colors and the Wilton Halloween Mini Cookie Cutter Set.
There’s nothing better than the welcoming aromas of spice cake baking on a brisk autumn day. Our pumpkin spice cake is filled with buttercream icing and topped with a fondant stem and leaves. Poured Wilton Decorator Icing gives it the final touch.
Whether it’s an after school treat or an evening get-together sweet, candy-coated marshmallows cannot be beat! Use our Limited Edition Pumpkin Spice Candy Melts candy to create a delicious dessert this fall!
These mini cakes have shimmering detail to break through the fog of fall! Use our cake ball pops recipe to create the shape and Pearl Dust, Color Mist and pearlized sugar to add the shining touches.
Use our Dimensions® Multi-Cavity Mini Pumpkins Pans to create life-like 3-D pumpkin desserts. Cover cakes with orange fondant and add Ruby Red Pearl Dust on indention lines of pumpkin for authentic effect. Topped with cut green fondant stem, leaves and curly tendrils.
A festive centerpiece for Halloween! And better yet, everyone can serve himself or herself. These tempting cupcakes look so delicious with pull-out grass icing, colorful sprinkles and topped with a pumpkin icing decoration.
Fall’s signature dessert looks even more sensational for the season when topped by an oak leaf-shaped crust. Bake the pies in the whoopie pie pan for a single-serve dessert your guests will love.
Our Enchanted Castle cake has been taken over by a host of Halloween characters. Ghosts, pumpkins, spiders and bats, all ready-made icing decorations, seem to be everywhere!