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Use a lovely royal icing lily to top treat pops for the ideal Easter surprise! Wilton Treat Pops, filled with layers of cake and icing, stand up at everyone’s place so this easy dessert looks extra special.
Lilies were made for the spotlight! See them take their bow on this pretty violet square cake highlighted by fondant strips on every side. You can take a bow too, because you mastered lilies in our Flowers and Cake Design Course!
With this cake, springtime lasts all year long! A bouquet of exquisite lilies is framed by basketweave and an apple blossom border on a design that features techniques from our Flowers and Cake Design Course.
Your fondant-covered cakes will taste great, thanks to Wilton Decorator Preferred Fondant. This easy-to-roll fondant will cover your cake smoothly, while stylized layered lilies will be easy to cut using the Wilton Leaf Double Cut-Outs Set.
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