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Ice cream dressed for company! The perfect size for a small gathering of friends, the special pan makes it easy … all will be duly impressed.
Fool their eyes; tickle their fancies. Convert cupcakes baked in a 6-Cup King-Size Muffin Pan into sundaes with piled-high icing, Jumbo Rainbow Nonpareil Sprinkles, and cherry candies.
As vibrant and sweet as its frozen counterpart, this cookie pop is easily made using the Cone Pops Cookie Pan and Wilton Icing Colors.
Whip up these too-cool pops for special occasions or just to chill down on a hot day. A Mini Flower Silicone Mold shapes softened ice cream—melted candy coating and Colored Sugars sweeten the view.
No freezer space? No problem—these light green ice cream bar-shaped mini cakes won’t melt! Create your summer treat using Wilton 6-Cavity Ice Cream Bar Mini Cake Pan.
Ice Cream Sundae Cake has true Neapolitan flair! Each cake tier is covered with scoops of ice cream you top with fudge sauce, whipped cream and a cherry. This ala mode dessert can be made with smaller cakes or fewer tiers for fewer servings.
What is the best part of summer? Ice cream of course. These ice cream cone-shaped cake treats are easy to make in the 6 Cavity Summer Cake Pan, and fun to share with friends and family.
What will they eat first? The crunchy cone? The candy-covered crisped rice cereal treat “ice cream scoop” topped with Jumbo Rainbow Nonpareils Sprinkles? Or, the candies hidden inside?
Chocolate, vanilla and strawberry flavors are used to create this Neapolitan Ice Cream Cake. The Fanci-Fill Cake Pan bakes the “tunnel” that you fill with ice cream. The whipped cream and cherry on top dresses it in your “sundae” best!
Vacationing couple are Chilling in the Sunshine. We started with Grandma’s Gingerbread cookies, decorated them with royal icing and added molded candy ice cream cones. Perfect for summer get-togethers!
Celebrate the joys of summer with a cool, creamy, satisfying ice cream creation. No baking needed for the Dreamy Ice Cream Cake! Featuring the sweet simplicity of vanilla ice cream surrounding a refreshing orange sherbet filling, this unique frozen treat is a true crowd pleaser.
All aboard for some good eating! Use a Choo Choo Train Pan Set cake as the engine, and a Loaf Pan cake as an ice-cream car. Load the car with scoops of ice cream topped with whipped cream and cherries.
An ideal summertime indulgence, this chocolate-and-cream cake is easy to make when you follow our recipe and assembling instructions.
This frozen treat is perfect for those lazy days of summer gatherings. Guests will "ooh" and "aah" when they see the surprise filling!
Our fondant soda fountain really takes you back. It’s definitely a “conversation cake,” thanks to great details like the hand-cut tile floor, lollipop stick stools and cool ice cream treat candles.
Create a wow-powered dessert that’s a feast for all the senses. Load up a Sheet Pan cake with banana-split makings and listen to guests scream for ice cream!
If you like ice cream, you’re going to love this dessert. Use Disposable Decorating Bags to pipe whipped ice cream rosettes on the top of a two-layer cake that’s filled and frosted with ice cream.
Present your Valentine with assorted candy treats in an edible candy bowl! Ours is made using white Candy Melts. The 2 large halves were molded in a 3-1/2 in. wide Mini Ball Pan.
Ice cream sandwiches make cool Valentine’s Day treats! We’ve used cookies for the top and bottom and colorful holiday sprinkles to trim the sides and edges.