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Don’t be misled...this large cupcake-shaped cake is over 7 inches high! The 2-part Dimensions pan makes it easy to impress and a snap to decorate with flower-shaped icing decorations and 3 iced cookies.
Top your cupcakes with 3-D flair! Make your flowers ahead of time using royal icing and decorating tips or melted candy and candy molds. Attach your blooms to Lollipop Sticks for treats that really stand out.
As pretty as a daisy and just as sweet to eat, this flower-shaped cupcake is perfect for Easter or any springtime celebration. Daisy Royal Icing Decorations top off the cupcake.
Pink Sugar Sheets! give this flower cake an even sweeter appeal. Serve at a girl’s birthday, baby shower or any spring celebration!
Flower Silicone Baking Cups supply a suitable setting for bug-decked cupcakes. Form ladybugs using a Truffles Candy Mold, orange candy, and piped-icing details.
A Basket of Blooms can cheer up anyone. Use the long loaf pan to create the flower box cake. “Plant” cookie flowers, attached to lollipop sticks, in the cookie crumb dirt.
Nothing sets a scene like flexible fondant! Look at the dimension here, as flowers and leaves tumble over the sides and a neatly cut grass border trims the base.
A colorful collage of dazzling yellow, pink and green sets this cookie pop apart! Bake the blooms in our Blossom Pops Cookie Pan for a perfectly-shaped flower.
A bouquet of pretty posies winds its way up two fondant-covered tiers. Cut the free-form flowers and leaves using the Cut-N-Spin Rotating Cutting Board — it gives you more control when cutting those curves!
Soft rose petal pink color peeks through the floral petal cutaways to present a wedding cake that is both fun and charming. Color Flow icing makes the horizontal panels and the flower topper.
This dark and mysterious cake is an unforgettable way to tell your haunted Halloween love story. Make the cascade of shadowy flowers with our gum paste flowers set and draw the cracked marble pattern on the fondant cakes with black FoodWriter edible color marker.
These beautiful cakes displayed on our 3-Tier Pillar Cake Stand add elegance and drama to any setting. Fondant medallions topped with dainty petunias create multiple focal points at the celebration.
Larger-than-life sized rose holds a 3-1/2 in. mini ball cake inside! Graceful petals are piped using whipped topping. Color Mist spray adds the subtle variations of pink.
Celebrate Motherhood with a flowerpot cake filled with cookie blossoms. Create the blossoms using 6 pc. Blossom Nesting Perimeter Cutters, floral wire stems, and fondant leaves. Simply lovely!
Crown these king-size cupcakes with flowers that rule. It´s a lush blanket of lovely pink and yellow drop flowers atop a field of green buttercream. Pure magic!
A single bloom placed in a flower pot is a welcome addition to your party table. Make this mini cake and cookie flower bloom using the Wilton Flower Pot Mini Cake Pan and the Blossom Cookie Cutter Set.
Flowers are just the right addition to any celebration. Especially our Dancing Daisy. What a bright and cheerful dessert decorated in pastel full bloom. Great for birthdays, showers, club nights and impromptu gatherings.
Cultivate some smiles with singular stems rising from fondant-covered cupcakes. Build fondant flowers using shapes cut with our Round Cut-Outs, Funny Flower Cut-Outs and Leaf Cut-Outs Fondant Cutters.
Spring ahead with these whimsical pink flower cookies. Embellished with Pink Sugar Sheets!TM and enhanced with the Border Punch and Lace Cutting Insert, these cookies will definitely grow on you.
Pick a pretty floral treat for your little girl’s party. Make these cute place card cookies using the Comfort Grip round cookie cutter. Ice them in buttercream, then frame in royal icing drop flowers.