Browse tag: flower
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Nothing says spring like these bright tulip lollipops! Molding is easy with the Wilton Easter Lollipop Making Kit. You can make a personalized leaf gift tag using our Leaf Cut-Outs Fondant Cutters and construction paper.
This flower blooms a sweet cupcake surprise nestled in Pink Petal Baking Cups and decorated with Purple Posies icing decorations. It’s a fantastic and easy dessert to bake for Easter and any spring festivity.
Top your cupcakes with 3-D flair! Make your flowers ahead of time using royal icing and decorating tips or melted candy and candy molds. Attach your blooms to Lollipop Sticks for treats that really stand out.
This best-wishes bestseller has a lovely story to share with bookworms and gardeners alike. Add piped-icing details and star-shaped flowers to a Book Pan cake to compose a romantic tome.
Whether in a stunning cupcake display or individually showcased in a Wilton Cupcake Box, cause anyone’s heart to skip a beat by making these rose-topped cupcakes. Making gum paste roses is easy when you use the instructions and tools in the Wilton Gum Paste Flower Cutter Set.
Flower-decked cupcakes are pretty as any picture. Form blossoms from cookies cut with a Petal Cutter and arranged around Yellow Candy Melt wafer centers.
Pretty flowers and leaves, winding branches and sweet bluebirds create a charming nature scene on this amazing fondant cake. Use the Nature Fondant and Gum Paste mold to make all the beautifully detailed fondant accents.
Find the tastiest way to give flowers this spring. Beautiful blue blossoms are made using gum paste and are displayed in individual yellow fondant-covered cake flower pots. The flower pots are easy to bake using the Wilton Flower Pot Mini Cake Pan.
Flowers and foliage seem to overflow each oval tier. The blossoms and leaves are imprinted with gum paste cutters, on the cake top and down the sides, then hand-piped.
What a vibrant color palette available for Easter Cookie decorating! Use the egg cutter from the 9-Pc. Easter Cutter Collection. Bake and cool cookies, cover with rolled fondant and decorate with Brush-On Color™ and tinted piping gel.
Wilton Treat Pops make the perfect dessert and guests’ favors for celebrations from garden parties to bridal showers. Layers of cake and icing make these treats special and fun to eat. Just push up and enjoy your treat.
Use a lovely royal icing lily to top treat pops for the ideal Easter surprise! Wilton Treat Pops, filled with layers of cake and icing, stand up at everyone’s place so this easy dessert looks extra special.
Cover the Dimensions® Cascade cake with buttercream icing and melted candy. The cornelli lace decorations and gum paste flowers and leaves take your special celebration to new heights!
Dipped in Candy Melts and decorated with a pretty daisy, these cake pops are a snap to make. Create a garden of these sweet treats this Mother’s Day!
Celebrate any occasion with flair! A Feather in Your Cap Cake features a fondant bow, feathers, and flowers. Perfect for milestone birthdays or Easter!
Nothing sets a scene like flexible fondant! Look at the dimension here, as flowers and leaves tumble over the sides and a neatly cut grass border trims the base.
Put a spring in everyone´s step with the first flower of the season on a colorful cupcake! Each blossom is a tasty cookie pop, and there´s a fun candy ladybug sitting by the stem.
A perfect pick for spring — Our Fun in Full Flower Cake gives your guests a close-up of one exquisite blossom. Bake the cake in our Dancing Daisy pan, then add ruffled icing petals and a fondant leaf and stem.
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