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Observe a betrothal by serving diamond-ring confections created with cookies shaped with circle and heart cutters from our 101 Cookie Cutter Set. Color the rings realistic with flowed-in icings.
Add a little glitz to your holiday gathering with Gifts That Glitter Mini Cakes. Cut a sheet cake with our Square Cut-Outs and cover each with Candy Melts. With a few candy details and a sparkling gold ribbon, it’s a treat that is sure to dazzle.
This ribbon-wrapped cake is easy to achieve using the Fondant Ribbon Cutter and Embosser Set. Interchangeable wheels and spacers fit onto the handle to cut and emboss perfectly matched strips!
Everyone take your own little cake! Poured icing creates a perfectly smooth surface so the simple dot and sweet pea accents really stand out.
He popped the question; she answered, “Yes!” It’s a Case of True Love. These candy ring cases have a truffle filling and are topped with a fondant ring pillow. This treat makes a sweet wedding favor.
On Valentine’s Day, give your special someone a Gift from the Heart. This cake is simple to decorate using ready-to-use rolled fondant and heart cut-outs, and it’s even easier to enjoy!
Mini cupcakes couldn´t be easier for a Valentine´s Day treat! A simple swirl, topped by a heart icing decoration, is all you need to sweep your sweetheart off their feet. Mini cupcakes make great cake toppers, too! Imagine these cute heart treats on top of a heart-shaped party cake—it´s a great way to make your cake go farther while giving everyone their own Valentine goodie!
Your time together flies by when you are A Perfect Fit! Surrounded by fondant hearts and celebrating the joys of being together, this cake is a perfect fit for an anniversary or Valentine’s Day celebration.
Party treats are easier if you can make your decorations ahead of time! These bite-sized cakes are covered with melted candy then topped with a pre-made rose.
Speed up the decorating process with a few nifty tools. Use our Decorating Comb to create narrow or wide ridges in iced surfaces and a Decorator Dessert Pro® to apply icing in interesting ways and shapes.
Petits Fours are an oh-so-elegant dessert choice! Particularly popular at weddings and bridal showers, they are sure to impress whatever the occasion.
Everyone loves a personal touch at the table. They will just love this “2-tiered” mini cake made using standard and mini muffins and topped with a beautiful Candy Clay rose.
Experienced decorators always keep an assortment of dried royal icing flowers on hand. Then when they need a dessert in a hurry, it’s super easy to create a cake like this!
Stamps designs, found at your favorite craft or hobby shop, can be used to add detail to a fondant-covered cake. Simply paint stamp with icing color and press onto cake.