Dipped Berries
It’s OK to eat with your fingers! Delectable candy-coated strawberries, positioned on our Cupcakes ‘N More Dessert Stand , let guests pick their own dessert. Makes an impressive addition to any buffet or dessert table.
Continental Fare Mini Cakes
Glamorize your dessert table presentation using our Cakes ‘N More™ 3-Tiered Party Stand. Fill it with an assortment of purchased pastries or cakes squares and petits fours you’ve baked and decorated yourself.
Heading for Truffles!
Your sweet tooth should have you Heading for Truffles. Deep Heart Truffle Mold lets you mold a candy shell that leaves plenty of room for a creamy truffle filling in the center.
Drizzled Decorations
Top off your dipped treats with drizzled candy in a contrasting color. A little touch that easily dresses your treats.
Nut Center Chocolates
The combination of a salty, crunchy nut surrounded by sweet, smooth candy is irresistible—and it's also very easy to do. Use your favorites, such as almonds, pecans and macadamias and follow the simple steps below.
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