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THE couple that makes the season bright. Invite these sweethearts to your holiday party and watch the fun begin. Santa and Mrs. Claus are cut from Roll-Out Cookie Dough and decorated with quick-drying royal icing.
A Christmas Bear Cake is a cute critter appropriate for a wintertime dinner or birthday. Wilton 3-D cake pans make stand-up cakes like this easy to bake and decorate using just basic techniques like stars and dots.
Multi-colored candies and creative icing decorations make this cottage a project that everyone can’t wait to finish. Colorful window trims and walkways lined with candies are such great looks to create for the whole family.
Here’s the ideal holiday centerpiece! Our Candy Tree and Treats is a festive way to serve a little something sweet. Mold the tree using Wilton Candy Melts poured in a tree cookie cutter on a non-stick pan.
Give and you shall receive! Giving Tree Cookies are made with our Cookie Master Plus press and presented in the Christmas Tree Giant Cookie Pan so you may be getting a festive giant cookie in return!
Experience all the charm and excitement of an Old World Christmas with this quaint take on our Pre-Baked Gingerbread House Kit. This wonderful centerpiece is made with ice cream sugar cone trees, pretzel stick shutters and pretzel rod accents.
Crisped rice cereal treats are the “bricks” that build this Holly Hearth. A candy plaque forms the base. Ready-to-use fondant is rolled, shaped or cut to create the realistic details.
Look what these busy elves are up to now! Wrapping a Christmas present cake with fondant, tying a festive bow and stamping swirl designs with our Romantic Cake Stamps™ Set. The last fondant elf is personalizing the name card with a FoodWriter™ in edible primary color red.
Oh What a Christmas Tree is a cone-shaped tower covered with tree-shaped spritz cookies. The packages are little mini cakes you cover with melted candy and “wrap” with fondant ribbons and bows.
This holiday cookie makes a great family project! The kids can help cut out the cookies and even beginners can pipe on the easy dot and squiggle details.
A pastel forest of fondant firs hides the twist legs used to create this tiered Oh Christmas Trees cake. For a more traditional look, make all of your trees green and change the blue fondant to brown.
Remember building your first real snowman? Now it’s time to make a holiday cake to commemorate that event! Our Dapper Dude Snowman cake sports a traditional broomstick, top hat, pipe and carrot nose—all edible and enjoyable!
Bake a batch of Christmas tree cookies for your holiday crowd! It’s easy with our A Fine Pine design, decorated with simple stars and zigzags.
The color blue makes a festive choice for winter parties and New Year’s celebrations! The make-ahead fondant trims shimmer with Cake Sparkles.
Create holiday wondermint with this easy Candy Cane Cookie. Just cut and bake the shape and add simple stars.
Ready to pick out the Christmas tree? Select one made using the Comfort Grip Christmas Tree cutter and roll out cookie dough. Cover with Color Flow icing. Red and Green Tube Decorating Gels add the ornaments and garland.
Maximum impact in minutes! All cupcakes get a quick swirl of icing, then spray half with red Color Mist. Sprinkle with sparkling sugar and you’re done!
Each cupcake it topped by a bright candy poinsettia. Red spice drops are rolled and flattened, then cut for the leaf-shaped petals.
Curved fondant holly leaves add dimension to this tree-shaped arrangement of mini cupcakes. Candy-coated chocolates are used for the colorful berries.
These festive holiday cupcakes are almost too pretty to eat, but too irresistible not to.