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Top your holiday cupcakes with a Big Bright Bow! Each loop is formed from a candy spice drop that’s been rolled flat, trimmed and curved into a loop. Change your color scheme and this idea can shine all year long!
The ice cream shades of peach and pistachio were meant to go together and they blend beautifully on our Bow Trio Cakes. Each cake has a different fondant detail below the bow- polka dots, stripes and pinpoint dots keep your interest from top to bottom.
These festive candy cupcake boxes are almost too pretty to eat, but too irresistible not to.
Fondant is the flexible clay-like icing that helps you create pretty hand-shaped decorations for your cupcakes. Here, we´ve cut and looped individual bows that wrap up a fun party look perfect for any occasion.
Squares prove to be as gifted in sophisticated settings as more gracefully-curved shapes. The lines of this package design are softened by the scalloped and scrolled ribbons and a fluffy top bow of rolled fondant.
It's fun to match the cake to the celebration! This cake can be decorated in any color scheme. With a pretty bow on top, this cake is all wrapped up and ready to party in easy-to-use fondant. Watch our online video.
Share the Christmas spirit with Wreath Reward Cupcakes. The overpiping technique really brings this wreath to life.
These festive holly wreath cookies are almost too pretty to eat, but too irresistible not to.