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Whether it’s an after school treat or an evening get-together sweet, candy-coated marshmallows cannot be beat! Use our Limited Edition Pumpkin Spice Candy Melts candy to create a delicious dessert this fall!
Cake pops taste even more amazing when dipped in delicious Wilton Limited Edition Pumpkin Spice Candy Melts candy. They’re easy to make and great to serve at birthday parties, Halloween, Thanksgiving or simply just because.
Piped-icing feathers set this bird’s tail aflame! The turkey cutter from our Harvest Cutter Set shapes the bird; brown-tinted Color Flow Icing makes the turkey’s torso shine.
This Thanksgiving, present Tom Turkey in a new way—atop a Crown Pan cake. Use the largest Leaf Cut-Out to form fondant feathers, fashion the torso from cookies, and then watch guests gobble up your flavorful bird.
Why not give this symbol of the season a place of honor on your Thanksgiving dessert table? It’s a combination of what guest love, all rolled into one. Turkey body is created from a candy plaque made with Candy Melts® shaped in the Sports Ball Pan set. Feathers are made with delicious Roll-Out Cookie recipe and neck and wings take flight with Chocolate Roll-Out Cookie recipe.
This beautiful but simple cake will add a Little Autumn Spice to any fall gathering. Surrounded by fondant leaves, this pumpkin apple spice cake, paired with some hot cider, will keep the fall chill at bay.
Autumn Leaves Cake is perfect for a chilly fall afternoon. The cake is flavored with cinnamon, nutmeg, and caramel. The gorgeous decorations are created with colored fondant and Cut-Out Leaf Cutters.
Give them something to talk about this Halloween! Scarecrow lollipops sport a jellied candy hat and ruffled foil collar.
You can field a terrific lineup of party cupcakes in no time just by adding a sports-themed icing decoration to your iced treat. They´ll go fast?especially when you serve them on the high-rising Cupcakes ´N More Dessert Stand.
Use your wedding cake to set a scene…and what setting could be more romantic than a quaint New England chapel at the peak of autumn color? Vibrant orange, red and yellow blossoms can be picked up in your draperies and tablecloths. The chapel is easily made using cookie dough.
Whipped topping gives these fall gelatin treats their opaque look. Wilton silicone molds are great for refrigerated desserts as well as tasty baked cookies and cakes.
Pressure control is the key to piping these tapering pumpkin ribs. It’s easy to master so these shaped cookie treats are quick to do.
Candy shells, filled with fresh seasonal fruits, provide the perfect ending to your event. Guests will be impressed with the dessert tower presentation provided by our Cupcakes ‘N More Desert Stand (available in sizes to hold 13 to 38 treats).
Energize your high tea with A Lively Brew. These brightly-colored candy tea cups, heaping with white chocolate mousse, can lighten up any rainy day.
Gobble, gobble, gobble. … That’s what your company will do when served a tantalizing turkey fashioned from a Shell Pan-molded cookie, a Snowman Pan cake and perky piped-icing details.
Put some jiggle on your table this autumn. Layer different gelatin colors into our Silicone Petite Maple Leaf Mold and Silicone Petite Oak Leaf Mold to create marbleized nibbles.
Build a pumpkin patch centerpiece for your Halloween party! Spatula ice cupcakes, trim with mini pumpkins and display on a Wilton dessert stand for an edible party decoration.