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Candy shells, filled with fresh seasonal fruits, provide the perfect ending to your event. Guests will be impressed with the dessert tower presentation provided by our Cupcakes ‘N More Desert Stand (available in sizes to hold 13 to 38 treats).
Grandly celebrate 50 years of marriage. Formalize Square Pan cakes by using the vines press from our Decorator Favorites Pattern Press Set to imprint pretty motifs in curved panels cut from teal-tinted fondant.
Pop a cork or two to ring in the New Year! Cupcakes ‘N More Dessert Stand is a great way to put your Champagne Celebration cupcakes on display. Makes a great centerpiece too!
Three cakes are always better than one! Display an alluringly iced trio atop Crystal Look Separator Plates and Pillars to fashion a fetching composition that makes every event a special occasion.
On Valentine’s Day, give your special someone a Gift from the Heart. This cake is simple to decorate using ready-to-use rolled fondant and heart cut-outs, and it’s even easier to enjoy!
Take a walk on the wild side with this zebra-striped cake. Create the look with our zesty Zebra Sugar Sheets!, made even bolder with a spray of Blue Color Mist.
Celebrate their long-running love. Add photo panels and memento drawers to a luxuriously layered cake decorated with fondant and piped-icing flowers and orchid pink, white and gold Pearl Dust.
Stack Oval Pan cakes to create an interesting shape. Promote romance by piling on gum paste flowers formed with our Step-Saving Rose Bouquet Flower Cutter Set and readymade Yellow Stamens.
When the occasion calls for grand, opulent splendor, have we got the cake! Stacked chocolate cakes covered with rich Chocolate Buttercream and topped with a decadent abundance of truffles and candies. This cake will please the tastes of 236 happy guests.
A bevy of red fantasy flowers beautify this romantic heart cake. Attractive tiers are gracefully displayed on the Hearts Floating Tiers Cake Stand and finished with White Pearl Beading.
Petits Fours are an oh-so-elegant dessert choice! Particularly popular at weddings and bridal showers, they are sure to impress whatever the occasion.
Ribbon roses offer another short-cut for decorator’s in a hurry! A single fondant strip is rolled, curled and furled to form a very lovely rose.
Experienced decorators always keep an assortment of dried royal icing flowers on hand. Then when they need a dessert in a hurry, it’s super easy to create a cake like this!
Everyone loves colorfully-decorated cookie pops, especially when they’re popping out of a flowerpot. This easy-to-make gift is a great way to brighten someone’s day. Watch our online video.
This ribbon-wrapped cake is easy to achieve using the Fondant Ribbon Cutter and Embosser Set. Interchangeable wheels and spacers fit onto the handle to cut and emboss perfectly matched strips!
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