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Use your Wilton shaped cake pans to mold gelatin, salads and other creamy treats! Here we’ve molded lemon gelatin in our Pineapple pan. The green icing is added after it’s unmolded.
Here’s a memorable mold that people will ask you to bring again and again. Pipe icing foliage and coconuts on a yellow-gelatin tree formed in a Palm Tree Pan. Deeelish!
If you dream of sand and surf rather than snow and ice, try this Tropical Yule Tree Cake. Made in our Palm Tree Pan, it will transport you to a sunny paradise that Santa will be glad to visit!
Celebrate the 4th of July with an American classic. Bedazzling Mini Stars are red, white, and blue layered stars made with gelatin and whipped topping. A patriotic treat for a patriotic day.
Big form and big flavor equals big grins. Create the capacious cone by forming crisped-rice-cereal-treat mixture in our Ice Cream Cone Pan and frosting the scoops with candy melts.