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Little ones will hop with joy when they find these Easter treats! And you’ll find that making them is fun and easy. Sweet baby chick cookies with candy feet are a joy to give!
Here’s a salad worth celebrating! Use our Dancing Daisy Pan as a mold and tinted Vanilla Whipped Icing Mix to shape a wow-powered side dish.
Everyone loves colorfully-decorated cookie pops, especially when they’re popping out of a flowerpot. This easy-to-make gift is a great way to brighten someone’s day. Watch our online video.
A basic square cake achieves grapeness! Decorate the clusters with dot upon dot, add some winding outline vines and a lovely leaf border. Watch our online video.
Roses are everyone´s favorite flower! Plant one on each cupcake and give a different color bloom to each guest!
Arrange a summery still life atop a cupcake. An artistically piped icing lawn provides a verdant anchor for a sugar-dusted fondant bloom shaped with our Garden Shapes Cut-Outs flower cutter.
Our bunny buddy is overwhelmed by all the fun candy on his cupcake! This is a great alternative to an Easter basket-fun, easy to make and just the right size to sit by everyone´s plate.
Celebrate spring with bunches of fondant violets. Apply your personal touch by using Green Brush-On Color and a round artist’s brush to paint stems on the iced 6 in. Square Pan cake.
All bunnies should be as quick as this! With fondant ears and candy features, decorating can be done in a few shakes!
These Flower Power Cupcakes are sure to be a favorite pick on the dessert table. The Decorating Tips make these treats really blossom.
These cute little cookie pops in pots make perfect place markers or fun top-of-desk gifts. Using some pretty ribbon, it takes little time to get crafty with cookies.
Cookies carry the day! Our Flowers in a Basket Cookies feature the always-impressive basketweave technique, along with pretty pastel drop flowers in royal icing. Find easy technique instructions here too!
Everything looks sunnier when the day includes the gift of Spring’s First Flower. With a great shape cut by our 9 Pc. Easter Cutter Set, and simple outlined petals, you’ll have a batch springing up in no time!
This bunny bandit has made off with an armload of treats! Each carrot is an ice cream cone filled with your favorite cereal treat mixture, coated with a layer of melted orange candy and finished with spearmint candy leaves.
It´s a delicious dessert that doubles as a beautiful "floral"centerpiece. Make fondant flower petals ahead of time and assemble the day of serving.
This tongue-in-beak design is sure to earn smiles from your holiday guests! The wings and feet are made using tulip-shaped cookies. The star fill-in technique makes decorating easy.
You can make and decorate these delicious Easter treats with your own personal style. Roll out fondant eggs and create your own designs with our Neon FoodWriter™ Edible Color Markers.
Speed up the decorating process with a few nifty tools. Use our Decorating Comb to create narrow or wide ridges in iced surfaces and a Decorator Dessert Pro® to apply icing in interesting ways and shapes.
Show your team spirit with individual mini cakes tailored to the Boys of Summer. Pitch the idea to your Little Leaguers and see if you don’t score a home run!
Stencil-A-Cookie™ set provides the cutter and stencil needed to make this Brilliant Butterfly. Single-serving sized, these quick cakes are covered with white Ready-To-Use Cookie Icing; Cake Sparkles and Piping Gel provide the color.