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Watch your celebration take flight when you serve this pastel butterfly cake. This sure sign of spring will be landing at birthdays, showers and just about any occasion that will come up this wonderful season. Watch our online video.
This bounding bunny is on the hunt for the most Easter eggs! Let loose a herd of these easy-decorating treats, covered with simple star detail.
Colorful pastel cupcakes are beautifully displayed on the Cupcakes ´N More® Dessert Stand. Have a delicious treat within every guest´s reach. A quick spray of Color Mist™ Food Color Spray can add so much fun and excitement to plain cupcakes!
Don’t be misled...this large cupcake-shaped cake is over 7 inches high! The 2-part Dimensions pan makes it easy to impress and a snap to decorate with flower-shaped icing decorations and 3 iced cookies.
Crown these king-size cupcakes with flowers that rule. It´s a lush blanket of lovely pink and yellow drop flowers atop a field of green buttercream. Pure magic!
Invite your kids to decorate a pink-frosted Butterfly Pan cake. Let them use store-bought candies to build the body, head, antennae and wing patterns.
It’s Growing Season and a batch of cookies has popped up in your garden. Each bloom is attached to a lollipop stick so it can stand tall when inserted in your Long Loaf cake.
Summer supplies plenty of fresh fruit for baking pies. Make pastries even more summery by applying patterns using a Flower Stencil from the Cake Stencils Variety Pack and colored sugars.
This Spring Chick cookie will rule the roost, whether he’s part of your holiday feast or inside the Easter basket. Find the cutter, along with other favorite springtime shapes, in our 9 Pc. Easter Cutter Set.
Cultivate some smiles with singular stems rising from fondant-covered cupcakes. Build fondant flowers using shapes cut with our Round Cut-Outs, Funny Flower Cut-Outs and Leaf Cut-Outs Fondant Cutters.
Give a butterfly cookie, shaped with our Comfort-Grip Butterfly Cookie Cutter, a painterly effect. Run a toothpick through the flowed-in thinned icing to create kaleidoscopic patterns.
The Swirl. A fun and easy spin on cupcake decoration. Tint icing in a rainbow of shades, pipe on cupcakes, add Sprinkle Decorations and create an instant party!
Make a variety of refreshing, colorful flower-shaped gelatin desserts this spring. These blossoms begin with the Mini Flower Silicone Mold.
Display cute bite-sized treats on a Mini Cupcake Stand for a perfect serve-yourself centerpiece at birthday parties, school events and just about any celebration. The daisy sprinkles are an easy way to add a dash of color to plain iced cupcakes.
Hopping High Rise cake takes 3-D design to new heights. A decorated Pre-Baked Bunny Hutch sits on a separator plate “treetop” that’s attached to the top of a Tall Tier Cake Stand column that’s been turned into a tree trunk!
Your guests will go buggy for this Caterpillar Cutie. For each you’ll need four candies made in the Truffles Candy Mold. Make them solid candy or fill a molded candy shell with caramel or peanut butter.
Multi-colored fondant tulips grow out of mini clay pots crafted of candy shells with a peanut butter filling—yummy!
Coconut Ducky Cake, you’re the one…you make showers lots of fun! This 3-D cake works swimmingly as a birthday cake, too. Tinted coconut “feathers” make it look fluffy and taste delicious.
Celebrate the arrival of spring with Baby Blossom Cakes. These individual cakes are brushed with apricot glaze before being covered with Quick-Pour Fondant. A fresh treat for a fresh season.
What a great family project! Single-serve mini cakes are covered and decorated with rolled fondant. Create your own designs using flower Cut-Outs and a variety of geometric shapes.