Browse tag: Flowers
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Multi-colored fondant tulips grow out of mini clay pots crafted of candy shells with a peanut butter filling—yummy!
Give friends and family something to tweet about when you serve these birdhouse-topped cupcakes. The foundation of these delectable goodies begins with the Square Cut-Outs™.
Perch gum-tex carnations atop petit fours for a flirty finish. Use the narrow end of a 2A Round Decorating Tip to create see-through dots in banner-like wraps cut from tinted fondant.
Pint-sized cutie is Having a Growth Spurt! 3-D cake is surrounded by a garden full of cupcakes, each topped by a pretty flower-shaped candy.
Cupcakes never looked so dressed up for a party! Your friends and family with be so impressed with your efforts.
These softly-colored flowers pack plenty of punch! Set against the smooth-iced cake, they seem to jump across the room. Watch our online video.
Use the right tool for the job and your work is easy. Our Square Cut-Outs™ are the right tool for making this fondant lattice fence. Simply cut out the squares following the spacing pattern—you’ll finish with a precisely cut panel with the seamless look you want.
Beautiful flowers are blossoming up the sides of this botanic masterpiece. Fondant leaves and blooms make the cake come to life in a rainbow of colors.
Cookie cart turns the familiar Lamb Cake into a holiday happening! Royal icing flowers and piped grass complete the scene that’s ready to take center stage at your family gathering.
Springtime is the theme of this pretty cupcake display. Easy to make, the cupcakes are baked in grass baking cups, iced in buttercream icing and topped with Multi Flower Icing Decorations. Display them on the Cupcakes-N-More Stand at your Easter or spring celebration!
Welcome spring with sprays of royal icing flowers! Set over your iced cupcakes, they’ll create an edible centerpiece for a family dinner, shower or dessert table.
Here’s a dainty and beautiful way to sprinkle a little joy and sunshine on your desserts table! Whether it’s a bridal shower, Mother’s Day or even a special summer birthday, this botanic trio will brighten any occasion.
Made with the Dimensions® Giant Cupcake Pan, this cake is beautifully detailed with fondant flowers and violet buttercream hearts.
Sweet and petite water can is ready for your springtime celebration. Molded solid candy cordial cup with candy spout and handle is decorated with icing flowers.
A delectable brownie is the base for this flower-inspired candy sensation. At your Easter or spring celebration, place either a daisy, pansy or posy treat on each guest’s dessert plate. Or, decorate your buffet table with these edible floral displays!
We’ve taken a traditional lily technique and given it a twist to create a fantasy flower that will make any cupcake stand out in a crowd. Use the Wilton Lily Nail Set to pipe these fantasy flowers for your cupcakes. Learn how to pipe a traditional lily at The Wilton Method of Cake Decorating Course 2.
Fondant diamonds in gentle yellow create glamorous texture on this tiered cake and its matching shower cakes.
Encircled by pink drop flowers, this heart-shaped cookie pop will charm in any setting. Press dough into the Heart Pops Cookie Pan for perfectly-shaped pops every time.
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