This collection of adorable festive lollipops is easy to make and makes a great centerpiece.
Learn different ways to decorate your gingerbread house. We show you how to add shutters, a candy roof, stained glass windows, and more details to your gingerbread house.
Build the house of your dreams—it’s easy, in seasonal style of gingerbread Use the Wilton Pre-baked Gingerbread House Kit. Everything is included!
Decorating a tree for Christmas has never been sweeter, or easier. Use the Wilton Pre-Baked Gingerbread Tree Kit. Even the star on top and the gifts below are included (in gingerbread, of course!)
Bake star cookies using roll out cookie dough and the Christmas Cookie Tree Cutter Kit. Ice and decorate with quick pour icing and you have made a magnificent cookie tree for the holidays. Top the tree with a ribbon bow!
Ready to pick out the Christmas tree? Select one made using the Comfort Grip Christmas Tree cutter and roll out cookie dough. Cover with Color Flow icing. Red and Green Tube Decorating Gels add the ornaments and garland.
Say hello to a festive holiday treat - a top hat and holly topped snowman cookie. Use the Snowman Comfort Grip Cutter and roll out cookie dough. Cover the cookie with poured icing; royal icings add the decorative touches.
These snowmen treats are double fun, because they are made with 2 cupcakes. Mini and standard cupcakes build the snowman. Ice with buttercream icing and decorate with candy embellishments. Don’t forget the candy corn nose!
Cupcakes make a fun to make and tasty holiday treat. Ice the cupcake and top with a Twinkling Trees Fun Pix and a Snowman Icing Decoration. You have created a Winter Wonderland treat!
Surprise Santa with Wintry Woods Cupcakes. Piped Christmas trees and Snowman Icing Decorations spell out holiday cheer.
Share the Christmas spirit with Wreath Reward Cupcakes. The overpiping technique really brings this wreath to life.
These festive holly wreath cookies are almost too pretty to eat, but too irresistible not to.
These festive holiday cupcakes are almost too pretty to eat, but too irresistible not to.