Small Cake Leveler
In Stock (ships in 1-2 business days)
Torting and leveling cakes up to 10 inches wide is easy with our new cake leveler.
- New wavy wire cuts cleanly while reducing crumbs, which provides the perfect canvas for your cake decorating.
- Easy-adjustment grips
- Clearly defined height markers help you to accurately level tops of cakes.
- The flat, hard plastic feet provide stability and slides easily across countertop.
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Popular colors in 1/2 oz. jars. Kelly Green, Violet, Pink, Brown, Lemon Yellow, Black, No-Taste Red, Royal Blue, Golden Yellow, Burgundy, Teal and Copper (Lt. Skintone). Certified Kosher.
Make it easy to decorate all the way around your cake with the Trim 'n Turn Plus Cake Turntable.
- Perfect for left- or right-handed decorators
- Smooth rotation on hidden ball-bearing track
- Non-slip design keeps cakes in place
- Use for decorating or display
Great for both left-handed and right-handed decorators, the rotating cake stand turns smoothly clockwise and counterclockwise on a hidden ball-bearing track. The non-slip design of the 12-inch platform keeps your cake in place. The Trim 'n Turn Plus Cake Turntable makes cake decorating easier in every step of the process, from leveling and torting the cake layers and icing the layered cake to combing the sides of your cake and creating detailed borders along the base and top edges and icing work along the sides. The base has a non-slip edge to keep the turntable from moving on your work surface. The rotating cake stand can hold a cake up to 11 inches diameter with the platform still visible and can even accommodate a larger cake on a cake board. Trim 'n Turn Plus Cake Turntable can also be used for serving or display.
Make it easy to decorate all the way around your cake with the Trim 'n Turn Ultra Cake Turntable.
- Perfect for left- and right-handed decorators
- Turns smoothly on hidden ball-bearing track
- Easily locks in place
- Non-slip design
- Makes decorating easier throughout the entire decorating process
Great for both left-handed and right-handed decorators, the rotating cake stand turns smoothly clockwise and counterclockwise on a hidden ball-bearing track and also easily locks in place when desired for steady lettering and delicate flowers. The non-slip design of the 12-inch platform has a soft-grip ring molded into it to keep your cake in place. The Trim 'n Turn Ultra Cake Turntable makes cake decorating easier in every step of the process, from leveling and torting the cake layers and icing the layered cake to combing the sides of your cake and creating detailed borders along the base and top edges and icing work along the sides. The 3-inch raised base also has a non-slip edge to keep the turntable from moving on your work surface. The rotating cake stand can hold a cake up to 11 inches diameter with the platform still visible and can even accommodate a larger cake on a cake board. Trim 'n Turn Ultra Cake Turntable can even be used for serving or display.
Lift whole cakes, cake layers, cookies, even pizza from the oven rack with ease with the Wilton Cake Lifter. No more broken cakes!
- No more broken cakes
- Great for moving your cake board from the turntable to cake plate
- Lift cakes up to 12 inches easily
- Works for right- or left-handed cooks, bakers and decorators
Fine chisel edge slides under cakes easily with no damage, meaning you can even move the cake after it's iced! Great for moving your cake board from decorating turntable to cake plate. The 8-inch surface can lift a cake up to 12 inches, perfect for all of your baking needs. For your cooking needs, scoop up chopped vegetables with this sturdy surface and pour them into your dish. Great for layering and torting (stacking) a cake. The non-slip handle is comfortable to grip and durable and suited to both left- and right-handed bakers. Decorators who make larger cakes use two, one on each side, to lift cakes with ease. Cookie bakers lay the cake lifter over fresh-from-the-oven cookies that may have puffed a bit while baking (like gingerbreads or sugar cookies); just press gently and cookies are flat, smooth, and ready to decorate. Makes removing cheesecake from a springform pan easy! This Cake Lifter is certainly not a single-use tool!
The sleek, stainless steel blade of the Wilton Icing Smoother helps to create perfectly smooth cake tops and sides.
- It?s sized specifically for standard cake heights to easily smooth icing,
- The flat bottom creates a simple surface to rest along the cake side.
- The handgrip is specifically molded for a secure grasp and it fits comfortably in your hand.
- Allows for nice, even pressure as you smooth the buttercream surface.
9 in. x 3 in.
Ideas With This Product
Add the burlap textured fondant details on this cake easily by using the Wilton Burlap Pattern Roller to imprint pattern. By blending burlap with metallic touches of bronze, it creates a glamorous one-of-a-kind tiered cake perfect for a wedding or anniversary.
Hugged in a blanket of candy, this decadent torte is sure to indulge every palate. Make the textured candy wrap with Candy Melts Light Cocoa Candy for an elegant touch. Finish with fresh raspberries and a dusting of confectioners? sugar.
Relaxed ruffles in pretty peach buttercream icing cover this party cake. Serve it at a birthday party, anniversary celebration or special get-together with friends.
Get a taste of the 1960s spirit of peace, love and art! This cake uses Color Mist? Food Color Spray to create a groovy tye-dye effect on the cake, making it look like it just came from the 1969 Woodstock Music Festival!
What could make a heart-shaped, chocolate buttercream-iced cake even sweeter? Decorate this Valentine?s cake with rosebuds in five shades of red. Use the Wilton Heart Pan to bake the cake.
Imagine how round your Christmas guests? eyes will be when they see this gorgeous metallic-colored cake on your dessert table. With a Christmas tree pattern and silver Color Mist food color spray, you can easily achieve this elegant cake.
Wilton Treat Pops become a delightful Easter basket, filled with colorful cake and jelly beans! The fondant handle pulls it all together. It?s easy to make using the Macramé Fondant and Gum Paste Mold.
Carnival time! A time for celebration, parties and letting your spirits soar! Start the festivities with a dessert worthy of the excitement. Jewel-toned masks and fun jester hats trim this checkerboard cake.
These regal-looking mini cakes will look elegant on a wedding sweet table or served at a shower. Add a little shimmer using our white Pearl Dust.
Pretty flowers and leaves, winding branches and sweet bluebirds create a charming nature scene on this amazing fondant cake. Use the Nature Fondant and Gum Paste mold to make all the beautifully detailed fondant accents.
The rainbow goes round and round on this lively fondant cake. Large and small circle cut-outs are decorated with colorful dots that bring excitement to any celebration. Learn how to make fondant cutouts in The Wilton Method of Cake Decorating Course 3.
This buttercream iced cake is so ?tweet? for Easter! Featuring a basketweave icing technique on its side, chick cupcakes sit snugly on the cake top. The Wilton 12-Pc. Easter Treat Decorating Set includes the tips you need to decorate both cake and mini cupcakes.
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