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Slice and Bake Refrigerator Cookies Zoom

Slice and Bake Refrigerator Cookies


Here?s the easiest cookie to make for the holidays. Roil the dough in Wilton colored sugars and sprinkle decorations. Slice and bake whenever you want to start a party!
Makes: Cookies serve 3 dozen.
Skill Level: Easy

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Step 1

Divide dough into 2 pieces; roll each portion into logs, with about 2-inch diameters. Roll log in colored sugars or holiday sprinkles. Wrap with plastic wrap; refrigerate at least 2 hours.

Step 2

Preheat oven to 375°F. Remove plastic wrap and cut each log into 1/4-inch-thick slices; place on ungreased baking sheet.

Step 3

Bake 10 to 12 minutes or until light golden brown. Cool 2 to 3 minutes on cookie sheet on cooling grid. Remove from sheet and cool completely.

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Ingredients

Products

Assorted Holiday Sprinkles and Sugars

Assorted Holiday Sprinkles and Sugars

Tools

Products

Cookie Sheet

Cookie Sheet

Plastic wrap

Plastic wrap

Knife

Knife

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Slice and Bake Refrigerator Cookies is rated 5.0 out of 5 by 4.
Rated 5 out of 5 by from The kids at the rec center and I made these. It was a two day project, made the dough one day baked the next. The kids had so much fun with the rolling part. The cutting part was alittle hard for the little ones but when I got the thread out they found that easier. We are going to do this again for Valentines Day.
Date published: 2010-12-04
Rated 5 out of 5 by from Fun cookie to make, easy too. The cookie dough is easy to make and love the look of sprinkled edges on the baked masterpieces. Enjoyed by all!
Date published: 2010-12-03
Rated 5 out of 5 by from I need something quick and easy, but beautiful, to ship to my mom for Christmas and these are perfect!! I can't wait to try them!
Date published: 2010-12-04
Rated 5 out of 5 by from New favorite! Found it easier to use parchment paper to put the sprinkles on. Definitely using this again.
Date published: 2012-12-20
  • 2016-09-29T10:28CST
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