Skiing Seasonal Slopes Cupcakes Zoom

Skiing Seasonal Slopes Cupcakes

Create a mountain of fun with these winter wonderland cupcakes! Set on the Cupcakes ?N MoreĀ® 13-Count Dessert Stand, the cupcakes create a mountain for these cookie skiers to conquer.
Makes: Each cupcake serves 1.
Skill Level: Somewhat Difficult

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Step 1

To make skiers, tint cookie dough copper. Roll out dough and use gingerbread boy cutter from set to cut out 13 cookies Bake and cool all cookies.

Step 2

Use tip 3 and royal icing to pipe jackets, skates and gloves (smooth with finger dipped in cornstarch). Cut black licorice to 2 1/2 in. lengths and attach to gloves with royal icing. Draw eyes and mouth with FoodWriter; position cookies on waxed paper. Use tip 8 and royal icing to pipe hats with tip 2 "fur" trims. Pipe tip 2 royal icing buttons on jackets. Pipe tip 3 royal icing scarves with tip 1 fringe. Attach lollipop sticks to backs cookies with royal icing; let set. For skis, trim one end of gum pieces to a point and slightly curl. Attach skis to skiers with royal icing. When completely dry, attach easels to backs of skaters with tip 8 and royal icing; let set.

Step 3

Bake and cool cupcakes. Ice smooth; sprinkle with cake sparkles. Position cupcakes on stand; position skiers on cupcakes.

*Note: Combine Red-Red and Christmas Red for red shown. Combine Lemon Yellow and Golden Yellow for yellow shown. Combine Violet and Rose for violet shown.

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Red-Red Icing Color

Christmas Red Icing Color

Lemon Yellow Icing Color

Golden Yellow Icing Color

Black Icing Color

Royal Blue Icing Color

Violet Icing Color

Rose Icing Color

Orange Icing Color

Meringue Powder

Cake Sparkles?

FoodWriter? Edible Color Markers

Striped gum





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Standard muffin pan

Cooling Grid

Shiver Me Snowman Standard Baking Cups

Disposable Decorating Bags

Craft knife

Waxed paper

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