Scarlet Scallop Cookie Pops Zoom

Scarlet Scallop Cookie Pops

A beautiful pink rose takes the spotlight, framed by delicate icing scallops on a bold red backdrop. A wonderful favor for Valentine?s Day or showers.
Makes: Each cookie pop serves 1.
Skill Level: Somewhat Easy

Product Actions

Additional Information

Step 1

In advance: Make one tip 103 rose on tip 10 base for each cookie using rose royal icing. Make extras to allow for breakage and let dry overnight. Also: Make cookies. Prepare dough and press into pan following pan directions. Insert stick. Bake and cool. Place cookies on cooling grid over waxed paper. Cover with thinned red icing; tap to smooth and let set.

Step 2

Decorate with full-strength white icing. Pipe tip 3 scallops 1/2 in. from edge. Pipe tip 3 bead border. Attach rose with dots of icing. Let set.

Do you have everything you need to get started?
Supply List Techniques Used
Viewing Options
Detailed List Simple List


Rose Icing Color

Red-Red Icing Color

Meringue Powder




In Stock (ships in 1-2 business days)


In Stock (ships in 1-2 business days)


In Stock (ships in 1-2 business days)


In Stock (ships in 1-2 business days)


In Stock (ships in 1-2 business days)


In Stock (ships in 1-2 business days)

Cooling Grid

1 1/2 inch Waxed paper squares

Waxed paper

Create this magnificant rose?the most popular icing flower of them all. With practice, your roses will have the just-picked look of real fresh garden roses!

Item(s) added to the shopping cart!

View Shopping Cart Continue Shopping

Item(s) added to your Favorites!

View Favorites Continue Shopping

You Might Also Like

PLEASE NOTE: If you had an account on the previous version of you will need to reset your password. We apologize for the inconvenience but it necessary to maintain security of the information you have entrusted us with. Our goal is make it easy so you can make it amazing!