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Scalloped White Wedding Cake Zoom

Scalloped White Wedding Cake


This classic Scalloped White Wedding Cake is perfect for the modest bride. A simple, yet eye-catching design adds personality to this cake, and you could personalize it even more by using a colored icing to create the dotted design. Offering texture and dimension, this handmade wedding cake is sure to impress.
Makes: 36 Wedding servings
Skill Level:

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Additional Information

Step 1

NEEDED: See the Supply List for techniques, plus items you can purchase here. You will also need:

  • Your favorite cake recipe or mix (14 cups batter needed)
  • Plastic ruler
  • Cake pedestal
  • Herbs and/or flowers (optional)

Step 2

One day in advance, bake and ice cakes. Use your favorite cake recipe or mix and make 14 cups of batter, then bake and cool two 6 inch and two 8 inch cake layers according to pan directions.

Level, fill, and stack two 8 inch layers for a 4 inch high cake and two 6 inch layers leveled to 2 1/2 inches each for a 5 inch high cake. Place on same size cake boards.

Using spatula, ice 6 inch cake smoothly. Ice 8 inch cake, leaving spatula marks. Place 8 inch cake on pedestal and prepare cake for stacked construction. Stack cakes.

Step 3

Prepare cake for decorating. Starting at bottom of 6 inch cake, mark 2 inch half circle using cut-out "C". Continue marking half-circles, building on either side of starting half-circle. Stop pattern 1 inch from top edge of cake. Arc should measure about 11 inches wide when completed.

Step 4

Decorate cake. Prepare decorating bag with coupler and tip 2; fill bag with stiff icing.

Helpful Hint: Starting with bottom row, pipe center half circle first, moving to left and right of center. Then move to second row.

Pipe tip 2 dots along markings made with cut-out. Switch to tip 3 and pipe row of dots in middle of arch. Fill in empty space with rows of tip 1 dots. Pipe one tip 4 dot in bottom center of arch.

Arrange herbs and flowers on cake, if desired.

Do you have everything you need to get started?
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Ingredients

Products

$17.99

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Tools

Products

$7.99

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$8.99

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$9.99

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$3.99

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$4.99

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$9.99

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$5.99

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$3.19

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Standard Coupler

Variations

Size:
Standard
$1.09

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$6.29

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This system allows you to build your cake from the bottom tier up for a more secure construction.

Pipe dots for flower centers, faces, figure piping and border effects. When making large dots, lift the tip as you squeeze to allow icing to fill out completely.

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