Round Fondant Double Cut-Outs Set
With one side of the Cut-Outs having a straight edge and the other with a crinkle edge, you can cut 12 designs from the Wilton Round Fondant Double Cut-Outs 6-Piece Set. With six circular graduated sizes, you can make intricately layered details with two edge finishes for any fondant cake. Circle cutter sizes, from smallest to largest: 7/8 in., 1 1/4 in., 1 7/16 in., 2 in., 2 3/8 in., 2 13/16 in.
- Cut 12 different motifs from the Wilton 6-Pc. Round Fondant Double Cut-Outs Set - one cutter edge cuts smooth and the other cuts crinkle-edge.
- With six circular graduated sizes in one set, make intricately layered details with two edge finishes for any fondant cake.
- Mix smooth-edged circles with scallop-edged circles for your next fondant cake design.
- Circle cutter sizes, from smallest to largest: 7/8 in., 1 1/4 in., 1 7/16 in., 2 in., 2 3/8 in., 2 13/16 in.
- Before first and after each use, hand wash in warm, soapy water. Rinse and dry thoroughly with a soft cloth. Made in China.
Ideas With This Product
The sunny peach color of this fondant-covered cake creates a warm feeling at any celebration. It?s easy to cut the graduated fondant circles using the Wilton Round Double Cut-Outs Set, which includes straight- and crinkle-sided metal cutters in six sizes.
Fondant is tinted in six hot fashion colors, then shaped into tufts to create a swash of brilliant texture across your cake! Use the Wilton® Color Right® Performance Color System to tint the bright fondant shades using the QuickCount? drop-by-drop formulas below.
With its robust color, the marsala gum paste flower makes a statement on this buttercream iced cake. Create the flower easily using the Wilton Leaf Double Cut-Outs Set and marsala-tinted gum paste.
Easily make colorful fondant spiders using Wilton White Decorator Preferred Fondant and Round Double Cut-Outs Set. The creepy-crawlies decorate the side of a cake that?s perfect to serve at a Halloween party.
These jar mini cakes are so good that you?ll want to lick your fingers ? the Wilton Chopped Finger Royal Icing Decorations, that is.
Icy blue shells thread their way through bands of yellow and gray on a cake that adds a touch of springtime to any time of year. A lush fantasy flower, with petals cut using the Hearts Double Cut-Outs Set, provides a beautiful finishing touch.
This big band fondant cake is a note-perfect celebration of the fabulous 40's swing band era! Check out the great detail on the trumpeter and trombonist 3-D toppers. It's easy to do using Wilton Shape-N-Amaze edible decorating dough and modeling tools. Watch the videos linked in the how-to instructions to see how easy it is to use the edible decorating dough to make basic shapes for your figures and assemble the parts.
Gilded embossed fondant strips and a gently ruffled flower create a richly romantic look for this tiered fondant cake. Use the Wilton Pattern Embosser with the Geometric Pattern Roller to imprint the texture and spray the strips generously with Color Mist food color spray.
It?s easy to make an amazingly delicious chocolate fondant-covered cake using easy-to-handle Wilton Decorator Preferred Fondant. The crescent overlay pattern, formed with Wilton Double Cut-Outs Set, looks complicated but is easy to achieve.
Owls are hot, and this cake is especially fun with the teal and orange shades used. Decorating is easy with our Decorator Preferred? Fondant.
The 80's are back on a 3-tier fondant cake that captures the big hair, flashy fashion and bright neon colors that defined the decade! Setting the style is an original Material Girl topper, made with the Wilton Teen Doll Pick and Shape-N-Amaze Edible Decorating Dough.
A fondant succulent plant adds a fresh, natural touch on this buttercream-iced cake. Use the Wilton Gum Paste Flower Cutter Set to create this hardy-looking plant.