Images

Roses Never Fail! Cake Zoom

Roses Never Fail! Cake


Romance your Valentine with a bouquet-holding Teddy Bear with Block Pan cake. Make a dozen or more fulsome roses using our #7 Flower Nail, No. 103 Petal Decorating Tip and red-tinted royal icing.
Makes: Cake serves 12.
Skill Level: Easy

Product Actions

Additional Information

Step 1

In advance, using royal icing and flower nail, make 13 tip 103 roses with tip 10 bases. Make extras to allow for breakage and let dry.

Step 2

Ice sides and background areas smooth. Outline bear and facial features with tip 3. Pipe in mouth with tip 3 in light rose icing; overpipe with tip 3 in Christmas red icing.

Step 3

Pipe in nose and inside of ears with tip 5 (smooth with finger dipped in cornstarch). Cover bear with tip 21 stars. Add tip 21 pull-out stars for tufts of hair. Pipe tip 3 bead hearts on bottom paw.

Step 4

Position roses; add tip 352 leaves and tip 3 stems. Pipe tip 21 star bottom border; position heart candies.

Do you have everything you need to get started?
Supply List
Viewing Options
Detailed List Simple List
Ingredients

Products

Christmas Red Icing Color

Rose Icing Color

Kelly Green Icing Color

Meringue Powder

Hard candy hearts

Tools

Products

$1.19

In Stock (ships in 1-2 business days)

$1.19

In Stock (ships in 1-2 business days)

$1.19

In Stock (ships in 1-2 business days)

$1.19

In Stock (ships in 1-2 business days)

$1.19

In Stock (ships in 1-2 business days)

$1.59

In Stock (ships in 1-2 business days)

$1.49

In Stock (ships in 1-2 business days)

Cake Board

Fanci-Foil Wrap

Item(s) added to the shopping cart!

View Shopping Cart Continue Shopping

Item(s) added to your Favorites!

View Favorites Continue Shopping

You Might Also Like