Tools:
Ingredients:
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1-1/2 cups butter or margarine
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1 cup granulated sugar
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1 egg
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2 tablespoons milk
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1 teaspoon vanilla
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1/2 teaspoon no-color almond extract
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4 cups all-purpose flour
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1 teaspoon baking powder
Makes: Each cookie serves 1.
instructions
Preheat oven to 400° F. Thoroughly cream butter and sugar.
Add egg, milk,
vanilla and almond extract; beat well.
Stir together flour and baking powder;
gradually add to creamed mixture, mixing to make a smooth dough. Do not chill.
Place dough into Wilton Spritz Cookie Press and press cookies onto ungreased
cookie sheet.
Bake for 6-8 minutes or until golden brown on bottom. Remove cookies
from sheet and cool on Wilton Non-Stick Cooling Grid.