Recipe Box
Limo of Love |
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Tools:
- 101 Cookie Cutter Set
- Tips: 2, 3, 7
- Tip: 24
- Cooling Grid
- Cookie Sheet
- Cake Board
- Roll & Cut Mat
- Rolling Pin
- Cardboard
- Paring knife
- Waxed paper
Ingredients:
- Royal Blue, Brown, Red-Red, Lemon Yellow, Black Icing Colors*
- Ready-To-Use White Rolled Fondant (24 oz. needed)
- Color Flow Mix
- Meringue Powder
- Color Flow Icing
- Royal Icing
- Roll-Out Cookie
- Small fruit-flavored disc candies
- Cornstarch
*Combine Brown and Red-Red for brown shown.
In advance: On waxed paper-covered board using royal icing, make 4 tip 24 swirl drop flowers for each cookie. Pipe tip 2 dot centers. Make extras to allow for breakage; let dry.
Cut cookies using car cutter; bake and cool. Outline car and window areas using tip 3 and full-strength color flow; let dry. Flow in car using thinned color flow; let dry. Using royal icing, pipe in wheels with tip 7 (smooth with finger dipped in cornstarch). Pipe tip 7 outline running board and wheel wells. Add tip 3 dot hubcaps and headlights. Pipe tip 3 curving outline streamer; attach flowers. For disc candy faces, pipe tip 2 dot eyes, outline mouth and pull-out hair.
For veil, roll out white fondant 1/8 in. thick. Cut a 3 x 1 in. wide piece, narrowing to 1/2 in. wide. Attach veil with dots of icing; attach heads in window. Pipe tip 3 zigzag crown.
Each serves 1.

