Pure Vanilla Extra…
Yellow Cupcakes
There are easy ways to make classics like Yellow Cupcakes turn out their best. Just click on our Cupcake Preparation link for the best ways to bake.
Ingredients:
- 3 cups cake flour sifted
- 2 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 2/3 cup butter or margarine softened
- 1 3/4 cups granulated sugar
- 2 eggs
- Easy-Add vanilla extract Add to shopping list vanilla extract
- 1 1/4 cups milk
- Easy-Add Bake Easy™ Non-Stick Spray Add to shopping list Bake Easy™ Non-Stick Spray
Makes:
Each cupcake serves 1.
Instructions:
Step 1
1. Preheat oven to 350°F.
Step 2
2. Sift together flour, baking powder and salt; set aside.
Step 3
3. Cream sugar and butter together until light and fluffy.
Step 4
4. Add eggs and vanilla to creamed mixture and beat until thoroughly mixed.
Step 5
5. Add flour mixture to creamed mixture alternately with milk, beating well after each addition.
Step 6
6. Continue beating one minute.
Step 7
7. Pour into prepared pan.
Step 8
8. Bake 18-20 minutes or until toothpick inserted comes out clean.
Step 9
9. Cool 10 minutes in pan on rack; remove and cool completely before decorating.
