A great way to add bright color and lighter fare to the celebration!
Source:
2006 Yearbook
Tools:
Ingredients:
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Tomatoes
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carrots
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zucchini
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celery
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peppers
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Herb cheese spread or other favorite cheese spread recipe
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Dill or Parsley or garnish, if desired
instructions
Cut up tomatoes, carrots, zucchini, celery, and peppers, then fill with your favorite cheese spread using tip 21. Position on the Standard Cupcakes 'N More® Dessert Stand.* Garnish with dill or parsley if desired.
*For added support when stacking stand with many servings, we recommend positioning acetate or cake circles, cut to fit, on each level. Place Doilies on top of acetate or cake circles.