skip to content

FREE SHIPPING on all orders over $50! *Limited to domestic U.S. orders only.

Tuilles (Cookie Crepes)

5.0 Average of 3 ratings

Difficulty: Medium
Average of 1 reviews




Instructions:

Step 1

Preheat oven to 400°F. Spray cookie sheets with vegetable pan spray. In large bowl, beat egg whites, sugar and flour until blended and smooth. Beat in melted butter, vanilla and salt. Preparing 2 cookies at a time, drop 2 tablespoons batter onto cookie sheet, about 6 in. apart. Spread with tapered spatula to form a 4 x 6 in. oval. Bake 6-8 minutes or until edges are golden.

Step 2

Working quickly, remove cookies with tapered spatula and roll over plastic dowel rod, wrapping from 4 in. side to form 4 in. wide cookies. If cookies become too hard to shape, return cookie sheet to oven for 1-2 minutes to soften slightly. Cool completely. Repeat with remaining dough.

Step 3

Store in airtight container or add filling if desired.