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Green Holiday Tree Cake

Instructions:

Step 1

Preheat oven to 350ºF. Spray pan with vegetable pan spray.

Step 2

In medium bowl, combine flour, baking powder and salt.

Step 3

In large bowl, cream butter and sugar with electric mixer until light and fluffy. Add egg and vanilla; mix well. Add flour mixture alternately with milk, mixing only until combined. Add green icing color 1 or 2 drops at a time until you reach your desired shade. Pour into prepared pan.

Step 4

Bake 25-30 minutes or until toothpick inserted into the cake comes out clean. Cool in pan 10 minutes. Turn cake out onto cooling rack. Cool completely.

Step 5

Fill holes in cake with chocolate candy pieces to resemble ornaments and pipe buttercream using a round tip to make garland.