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Festive Berry Champagne Punch

Ingredients

  • 2 cans (12 ounces ea.) cranberry-raspberry juice concentrate frozen
  • 1 can (12 ounces) cranberry juice cocktail concentrate frozen , thawed
  • 2 bottles champagne chilled

Makes

Punch serves 15- 20.

Instructions:

Step 1

In punch bowl, combine juice concentrates; chill completely. Just before serving, stir in champagne.

Step 2

*For non-alcoholic punch, substitute 2 bottles (32 oz. ea.) chilled club soda for champagne.