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Cranberry Orange Muffins

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Ingredients:

  • 1 cup all purpose flour
  • 1/4 cup plus 1 tbsp. granulated sugar , divided
  • 1 tsp. baking powder
  • 1/4 tsp. salt
  • 1/2 cup milk
  • 1 egg , lightly beaten
  • 3 tbsp. butter , melted
  • 1/3 cup sweetened dried cranberries
  • 2 tsp. finely grated orange zest

Makes:

6 Muffins

Tools:

  • Perfect Results 5 piece set-6 cup muffin pan

Instructions:

Step 1

Preheat oven to 350ºF. Spray cavities with vegetable spray or line with baking cups.

Step 2

In large bowl, combine flour, sugar, baking powder and salt. In small bowl, combine egg, milk, melted butter, cranberries and orange zest; whisk until blended. Stir wet ingredients into dry ingredients, mixing only until moistened. Do not overmix. Divide batter into muffin cups. Sprinkle with remaining sugar.

Step 3

Bake 16-18 minutes or until golden brown.