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Cocoa Fudge

5.0 Average of 1 ratings

Difficulty: Easy
Average of 1 reviews





Candy Melts and condensed milk are all you need to make Cocoa Fudge. Serve it cut into traditional squares or cut a variety of festive shapes using cookie cutters. Drizzle melted candy over the top to add a touch of color!

Instructions:

Step 1

Melt candy melts candy on low power in microwave-safe container. Add condensed milk; stir until blended. Microwave an additional 2 to 3 minutes on medium power; stir until fudge develops a sheen. Pour mixture into buttered 7 x 11 in. sheet pan and refrigerate until set.

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