Chocolate Cupcakes
The flavor everyone craves, served up with style in our Chocolate Cupcakes. Semi-sweet chips make them deliciously distinctive!
Ingredients:
- 1 pkg (18.25 ounces) chocolate cake mix
- 1/3 cup unsweetened cocoa powder
- 3 eggs
- 1 1/3 cups water
- 1 cup mayonnaise
Makes:
About 24 standard cupcakes. Each cupcake serves 1.
Instructions:
Step 1
In large bowl, combine cake mix and cocoa. Add eggs, water, and mayonnaise; beat with electric mixer on low speed 30 seconds, scraping bowl frequently. Beat on medium speed 2 minutes. Pour batter into prepared pan. Bake 18-20 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes in pan on rack; remove and cool completely before decorating.