12-Cavity Whoopie …
Chocolate Chip Softies
Ingredients:
- 1 1/4 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup (1 stick) unsalted butter, softened
- 1/4 cup granulated sugar
- 1/4 cup firmly packed brown sugar
- Easy-Add vanilla extract Add to shopping list vanilla extract
- 1 egg
- 1/2 cup semi-sweet chocolate chips
Makes:
About 1 dozen cookies.
Instructions:
Step 1
Preheat oven to 350ºF. Prepare pan with vegetable cooking spray.
Step 2
In medium bowl, combine flour, baking soda and salt. In large bowl, beat butter and sugars with electric mixer until light and fluffy. Add vanilla and egg; mix well. Add flour mixture to butter mixture; mix well. Stir in chips. Press dough into pan cavities, filling 3/4 full.
Step 3
Bake 9-10 minutes or until edges are golden brown. Cool 5 minutes in pan; remove and cool completely on cooling grid.
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