BBQ Chicken Mini Pizzas
1 pkg (13.8 oz.) pizza dough refrigerated
2 teaspoon olive oil
1/2 cup prepared barbecue sauce
2 cups (about 8 ounces) mozzarella cheese shredded
1/2 cup cooked chicken chopped
1/4 small red onion cut into thin strips
Cilantro for garnish (optional)
vegetable pan spray
Makes 12 mini pizzas. Each mini pizza serves 1.
Preheat oven to 400°F. Lightly spray star-shaped pan cavities with vegetable pan spray.
Divide dough into 12 pieces.
Press dough into each prepared cavity. Use fork to prick dough; brush with olive oil.
Bake 5 minutes. Cool slightly.
Spread barbecue sauce on baked crusts. Sprinkle cheese, chicken and onion over sauce.
Bake 5-10 minutes or until cheese is melted and chicken is heated through.
Top with cilantro to serve.
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