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BBQ Chicken Mini Pizzas

Stand out at a party by bringing savory BBQ Chicken Mini Pizzas. These treats are a breeze to make with the mini star pan and refrigerated pizza dough.


Difficulty: Easy


  • 1 pkg (13.8 oz.) pizza dough refrigerated
  • 2 teaspoon olive oil
  • 1/2 cup prepared barbecue sauce
  • 2 cups (about 8 ounces) mozzarella cheese shredded
  • 1/2 cup cooked chicken chopped
  • 1/4 small red onion cut into thin strips
  • Cilantro for garnish (optional)
  • vegetable pan spray


Makes 12 mini pizzas. Each mini pizza serves 1.


Step 1

Preheat oven to 400°F. Lightly spray star-shaped pan cavities with vegetable pan spray.

Step 2

Divide dough into 12 pieces.

Step 3

Press dough into each prepared cavity. Use fork to prick dough; brush with olive oil.

Step 4

Bake 5 minutes. Cool slightly.

Step 5

Spread barbecue sauce on baked crusts. Sprinkle cheese, chicken and onion over sauce.

Step 6

Bake 5-10 minutes or until cheese is melted and chicken is heated through.

Step 7

Top with cilantro to serve.