Images

Raspberry Chocolate Chip Truffles Zoom

Raspberry Chocolate Chip Truffles Recipe


Makes: About 3 dozen candies.

Product Actions

Additional Information

Step 1

In microwave-safe bowl, heat cream on HIGH for 30-60 seconds, or until boiling. Add chopped cocoa and red candy. Let stand 5 minutes; stir until smooth. Stir in raspberry extract. Pour 1/4 of mixture into small bowl; sprinkle with a layer of chopped red candy. Repeat with remaining truffle mixture and chopped candy; do not stir. Refrigerate 1-2 hours or until firm.

Step 2

Form truffle mixture into 3/4 in. balls. Return to refrigerator to harden. Dip truffles into melted white or dark cocoa candy melts. Chill until coating is firm. If desired, dust tops with pearl dust or drizzle with additional melted cocoa and red candy.

Do you have everything you need to get started?
Supply List
Viewing Options
Detailed List Simple List
Ingredients

Products

$4.49

In Stock (ships in 1-2 business days)

$4.49

In Stock (ships in 1-2 business days)

1/2 cup heavy whipping cream

10 ounces Light Cocoa Candy Melts® Candy (, coarsly chopped)

1/2 cup Red Candy Melts® Candy (, finely chopped)

1 teaspoon raspberry extract

White Candy Melts® Candy (or)

Dark Cocoa Candy Melts® Candy (, melted)

Gold Pearl Dust? (or)

Item(s) added to the shopping cart!

View Shopping Cart Continue Shopping

Item(s) added to your Favorites!

View Favorites Continue Shopping

You Might Also Like