What can make a fluffy baked doughnut even more irresistible? Dipping it in a rich glaze made from limited edition pumpkin spice Candy Melts candy! These doughnuts will be the envy of all at bake sales and progressive brunches.
Preheat oven to 425°F. Prepare Doughnut Pan with vegetable pan spray.
In large bowl, sift together flour, sugar, baking powder, nutmeg and salt. In small bowl, whisk together buttermilk, eggs and butter. Add to flour mixture and stir until just combined. Fill each pan cavity approximately 2/3 full.
Bake 6-8 minutes or until tops of doughnuts spring back when touched. Cool doughnuts in pan on cooling grid 5 minutes. Remove from pan; cool completely.
In medium microwave-safe bowl, combine Pumpkin Spice Candy Melts Candy and cream. Microwave at 50% power 1 minute; stir. Microwave on 50% power in 30-second intervals, stirring between each, until melts are almost melted. Stir thoroughly until mixture is smooth. Dip tops of cooled doughnuts into candy; shake off excess and top immediately with sprinkles.
Say, "Bye, bye," to boring muffins for breakfast. Dipped in a glaze made from limited edition caramel apple Candy Melts candy, these fluffy baked doughnuts stand out on a breakfast buffet. Serve with hot coffee and cider at game day parties or after apple picking.
Wake up your family with the warm smells of sweet cinnamon rolls and pumpkin spice. The drizzle of melted limited edition pumpkin spice Candy Melts candy make these rolls a fall family favorite to serve at breakfast or for an after school treat.
Whip up an easy, bite-size dessert perfect for game day parties, book clubs or girls? get-togethers. Yummy limited edition pumpkin spice Candy Melts candy blended with rich cream makes an irresistible filling in a flaky tartlet crust. No one will be able to eat just one!