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Pumpkin Apple Spice Cake Zoom

Pumpkin Apple Spice Cake Recipe


Makes: Pie serves 10-12.
Skill Level: None

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Step 1

Preheat oven to 350°F. Spray pan with vegetable pan spray. In large bowl, beat eggs with electric mixer until they turn a light yellow color. Gradually add sugar, oil, pumpkin, milk and vanilla; beat thoroughly. Combine flour, cinnamon, cloves, if desired, salt and baking soda; add to egg mixture and mix well. Stir in apples and, if desired, nuts. Spoon into prepared Dimensions® Cascade Pan.

Step 2

Bake 55-60 minutes or until toothpick inserted in center comes out clean. Let cool in pan 15 minutes. Remove from pan and cool completely on wire rack.

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Ingredients

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eggs

3 eggs

granulated sugar

2 cups granulated sugar

vegetable oil

3/4 cup vegetable oil

pumpkin

1 can (15 ounces) pumpkin (not pumpkin pie filling)

milk or apple juice

1/3 cup milk or apple juice

all-purpose flour

3 cups all-purpose flour

ground cinnamon

2 teaspoons ground cinnamon

ground cloves

1/4 teaspoon ground cloves ((optional))

salt

1 teaspoon salt

baking soda

1 teaspoon baking soda

peeled apples

1 1/2 cups peeled apples ((finely chopped, about 2 medium))

walnuts

1/2 cup walnuts (chopped (optional))

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Cooling Rack

Cooling Rack

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