To keep your pop stuck on the stick, follow these easy steps. Having a secure pop helps make decorating (and eating) frustration-free!
Dip the end of your Cookie Treat or Lollipop Stick in Candy Melts melted in the Chocolate Pro Melting Pot, or in Candy Dips.
Insert stick in chilled pop.
Place pops on a parchment-covered cookie pan or sheet. Chill at least 2 hours until set.