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Pepperkake Cookie Zoom

Pepperkake Cookie Recipe


Makes: Each cookie serves 1.

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Step 1

In a large mixing bowl, beat butter and sugar together until light and fluffy. Add eggs one and a time, beating well after each addition.

Step 2

Stir in baking powder, baking soda, pepper, cinnamon, salt, cardamom and ginger. Stir in flour 1/2 cup at a time, blending well after each addition.

Step 3

Form dough into ball; wrap and refrigerate 24 hours.

Step 4

Preheat oven to 350° F. Roll rounded 1/2 teaspoons of dough into 3/4-inch balls. Arrange, 1-inch apart on ungreased baking sheets.

Step 5

Bake 11-14 minutes or until golden brown on bottom. Cool on wire rack. Cookies may be stored in airtight containers at room temperature for one month.

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Ingredients

Products

unsalted butter

3/4 cup unsalted butter (softened)

brown sugar

1 1/2 cups brown sugar

eggs

2 eggs

baking powder

1 teaspoon baking powder

baking soda

1/2 teaspoon baking soda

ground white pepper

1 teaspoon ground white pepper

ground cinnamon

1 teaspoon ground cinnamon

salt

3/4 teaspoon salt

ground cardamom

1/2 teaspoon ground cardamom

ground ginger

1/2 teaspoon ground ginger

all-purpose flour

4 cups all-purpose flour

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$6.99

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$5.49

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Large mixing bowl

Large mixing bowl

Plastic wrap

Plastic wrap

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