Passion for Chocolate Cake
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Ganache is a smooth, chocolate-flavored glaze made from Candy Melts and heavy whipping cream. You pour it over your cake making it a great choice for irregular shapes and mini cakes.
Chocolate Can Charm your way into your Valentine?s heart! We?ve topped this cake with molded truffle candies and a center heart plaque. Rich Chocolate Buttercream is the icing on the cake!
This cake is tailored for A Formal Affair. Use the puffed heart pan and chocolate fondant to make this formal tux cake for any special occasion.
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